What's your favorite WSM accessories?


 
A nice rack of ribs, some chicken thighs, turkey drumsticks, pork roast, and a nice steak to smoke, preferably chuckeye or ribeye, or a corned beef brisket.
I try to keep things simple.
 
Pitmaster IQ, notch cut in upper lip for probe wires......then again, that's all I've done! hahah

I want wheels, a hinge, a set of handles and I'm not sure that I need a CB door.....it seems to seal and I never open it...

I really like the cart with side burner.....that is a great setup!
 
Maverick. (It's not cheating. It's cooking smart).
CB Door w/Compression Latch.
Oversized charcoal ring.
Chimney.
Notch for probe wires.
Aussie Heat Beads.
Tin Can.
 
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My is still a bit bare in terms of add-on's. The only mod/accessory it possesses is the charcoal basket mod (18.5" grate clamped onto the coal ring, setting atop my 22.5 grate).

A few of the mods like the hingle lid and the new door seem like a luxory to me. But to each there own.
Actually, casters might be my next step, but I've yet to really need to move it so...
 
WSM - has to have the door, gasket upgraded thermometer and as stated the chimney is also a give (Weber 1st place for sure here) - my favorite has to be the Rib Rack rotisserie with a close 2nd being the performer cart I have it mounted on.

Flame Boss might be next favorite addition.
 
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