What Next?


 
Turkey breast is a hit for my family. Usually bone-in, but rotisserie style boneless is also quite good imo. You could also check out the site, "Dad Cooks Dinner". He's got some great ideas for when you feel like you're in a rut.

Enthusiastic Home Cooking and Pressure Cooking - DadCooksDinner

WELCOME TO DAD COOKS DINNER. I'm Mike Vrobel, a dad who cooks dinner every night. I'm an enthusiastic home cook, and I write about pressure cooking, rotisserie grilling, and other food topics that grab my attention.
www.dadcooksdinner.com www.dadcooksdinner.com
 
Bacon-wrapped Oreos
Smoked gummy bears
Bacon-wrapped peanut butter & jelly sandwich
Smoked meatloaf
Smoked cabbage (amazing with butter and Creole seasoning

I'm not trolling with the first two mentions! I saw a couple of people on Instagram throw down the Oreos, and uh... the gummy bears? My dude Matt Groark threw them down based on a request on his popular Tik Tok page. I'm just throwing ideas at the wall. :ROFLMAO:
 
How about doing some of the same "cooks" using a different method. After many years using a WSM and Weber Kettle I just got into some Rotisserie Grilling by purchasing and using a Cajun Bandit Rotisserie Kit on my Weber Performer Deluxe. I am now using an added title as a "Rotisserie Newbie" by asking a lot of questions on this and WKC Website(s) and reading-up and viewing Rotisserie Cooking on YouTube and readings in my BBQ Books and Kindle.
 

Attachments

  • IMG_0154.JPG
    IMG_0154.JPG
    309.3 KB · Views: 4
Last edited:
You must log in or register to reply here.

 

Back
Top