John Sp
TVWBB All-Star
Hello All,
I am not sure if this is the right forum for this question. What is your favorite garlic press? I use garlic in almost everything I cook. I use LOTS of garlic in most things. A while back I had a Zyliss Susi which I really liked. I used it so much that it finally broke on me. I replaced it with a Susi II but this press had been flaking and the garlic I run through it has a blackish/bluish color to it as if the metal is coming off in the garlic. I have never been satisfied with the ones you get at the department store. I have been using my chef knife but that is getting old because I use so much garlic. I would appreciate any advice you can give me on a good quality garlic press.
Regards,
John
I am not sure if this is the right forum for this question. What is your favorite garlic press? I use garlic in almost everything I cook. I use LOTS of garlic in most things. A while back I had a Zyliss Susi which I really liked. I used it so much that it finally broke on me. I replaced it with a Susi II but this press had been flaking and the garlic I run through it has a blackish/bluish color to it as if the metal is coming off in the garlic. I have never been satisfied with the ones you get at the department store. I have been using my chef knife but that is getting old because I use so much garlic. I would appreciate any advice you can give me on a good quality garlic press.
Regards,
John