weekend eets

[Jim Lampe]

made john solak's kentucky fire crackers on saturday, excellent!

two of my favourite logos (On Wisconsin!)

bought a bucket full of assorted pork "cuts" from sam's club and three of them were dinner saturday night

served with broc + skillet taters with spicy mayo

today, peppered up a four pound chuck roast

on the WSM with a hunka pork from the sam's surprise bucket of pork pieces... hickory for nice smoke

it was a gorgeous day in southeastern wisconsin after celebrating a kick-tush big ten championship game

this was my lunch today, marinated in sour orange mojo then seasoned with bbq3000, tasted great!

back to the chuck roast... after it hit 165ºF internally, i tossed it on peppers and onions and gaaaaalic

back into the oven at 350ºF for another three hours or so...

 

[Jim Lampe]

...then the beef was pulled, and sent back to the oven for about another hour

served on kaisers with cheeses, horseradish and hot sauce

good stuff on a good weekend!
thank you for visiting!

 

[Dwain Pannell]

Congrats on the W and trip to the Rose Bowl. Good lookin eets there. ...and good lookin cookin digs.

Firecrackers: My mom back in Texas called them Cajun Firecrackers when she brought them around a few years ago. Around here they call them Alabama Firecrackers. No matter what you call them -- they are good aren't they.

Speakin of firecrackers -- that horseradish and hot sauce is gonna light you up! LOL

 

[Kim Drana]

Those are some A_ _kicken winning meal !

 

[Morgan C.]

Super looking cook Jim! Love it all..man that's it I'm moving ...dealing with 3 ft of snow and 18 degree temps! Looks like fire pit weather there!

 

[Tony R]

Spicy mayo? Mind sharing the recipe?

 

[Tony R]

Food looks delicious. I'm just having grilled chicken legs and watching the cowboys game. But your cook looks great!!!!

 

[Ray A.]

Great looking meal...the Kentucky fire crackers look like a must try. Those crackers look like a tailgate must have. We are JMU followers, so we will have to wait till next fall to impress the friends with them.

 

[RGleason]

I gotta try horseradish and hot sauce on my next pulled chuckie. Nice lookin cooks as always!

 

[Bob Mann]

Jim, you just always amaze! Nice cook!

 

[Mike Coffman]

Fantastic cooks Jim!

 

[Geir Widar]

As usual, fantastic cooks, Mr Lampe! I would have had leftovers for the rest of the week.

 

[Rolf Jacobsen]

Heaven...........

 

[John Solak]

Great looking meals but the pulled beef has my mouth watering!!!

 

[Jeremy Calow]

Looks fantastic Jim. Now we are just gonna have to break you of your bad miller habit hehe.. I noticed my supermarket has some chuck roasts on sale.. think I may have to make a trip now !

 

[Chad M.]

As always, great looking stuff Jim. And congratulations on Wisconsin pounding Nebraska.

 

[Andy Beers]

Nice lookin meal as usual

 

[Paul Kastner]

the hits keep on coming from Jim.

 

[DaleW]

No fair putting so many great dishes into one post! It all looks great, Jim!

 

[Brad Greer]

You are a bad BAAAAD man!