Tuesday Night Ribeye & Taters a la Lampe

[Chad M.]

Still breaking in the new Performer. Threw on a nice ribeye and some cast iron baby yukons last night, and did some grilled veggies on the Genesis.

Started with this. A little EVOO and KS&P on everything.

Taters on in new CI skillet (inspired by many of Jim Lampe's posts).

Steak on after taters cooked for about 40 minutes.

Veggies on the gasser while steak and taters finished cooking.

Steak off to rest for a few minutes (under a foil tent after picture was taken).

And the plate:

It was delicious. I love ribeyes. And the yukons were perfect. I'm doing that more often. So simple and so good. A couple of them didn't make it to the plate. Thanks for the inspiration, Jim! (And everyone else I've borrowed from since I've discovered this site).

Have a good one.

 

[Jim McKelvey]

Ribeye looks fantastic Chad! Nice job!

 

[Sean H]

*mouth waters*

That is a killer looking ribeye. Great. Now I want steak. And it's not even 10am.

 

[Andy Beers]

Killer lookin meal

 

[Mildo]

Nice plate for big boy Chad.

 

[Kim Drana]

That rib is done just right in my book!

 

[Jim Lampe]

Chad, your middle name is Jim, I know it!
You can OFFICIALLY join The Jim Nation

Awesome Lookin' Cookin' buddy! Please clean that skillet properly before returning it

 

[Ed M.]

Great lookin' ribeye, taters and veggies, Chad!

 

[Mike Coffman]

Awesome steak and sides Chad!

 

[Paul Kastner]

Great looking meal

 

[John Solak]

Very nice looking meal!!

 

[Chad M.]

Chad, your middle name is Jim, I know it!
You can OFFICIALLY join The Jim Nation

Awesome Lookin' Cookin' buddy! Please clean that skillet properly before returning it

Woohoo!!! I'm in! My middle name wasn't Jim but it is now. I'll get that skillet back to you pronto.

 

[Sparky Rowe]

holy cow. what a great meal. you cooked this one fantastic buddy.

 

[Dave O (Alaska)]

Love rib eyes, and nice job on the veg!

 

[Stuart S]

Great job on those steaks.

I also have to say, I love seeing people pay homage to Lampe when they join TVWBB. There are lots of great folks on this site...but it seems Jim sure does inspire us all. If there was a vote for TVWBB lifetime MVP, I know who I'd vote for.

 

[Tom Rotta]

You just put me in the mood for steak. I think I know what I'm having for dinner tomorrow. Looks great.

 

[Morgan C.]

Nice work Chad! Looks great ! Nice pictures too! Looking forward to seeing that performer getting broken in!

 

[DaleW]

Beautiful plate--perfectly cooked!