TriTipFriday

[Brian Dahl]

Criminy Jim, don't get too close to the fire. Don't want to toast yer knuckles
Nice lookin' sammies!

 

[Cliff Bartlett]

Great job on everything. I'll try that technique on my next TT. It all looked delicious.

 

[russ olin]

Crusty & juicy at the same time. That's the way to do it!

 

[RJ Banks]

Looking good.

 

[Gene Brownson]

Looks great and the SMG looks like a lot of fun to cook on! I wish I could find a TT, one day, the ever illusive TT will fall on my Weber and into my pie hole! Thanks for sharing Jim!

 

[Bob Bass]

... I am going to have to start looking for this cut up here. I have never seen it.

Derek,

Canada Beef Inc has some very interesting downloadable info packet on the different beef products.
Here's one for Brisket.
And one for Tri-Tip.

 

[Bob Correll]

Some Mighty Good lookin' Tri Tip James!
Kickin' sides too!
Hope that puppy melted some snow for you too!