Tri-Tip and Tony R's Veggies

[Tim McCann]

Got a few Tri-Tips at Costco a few weeks ago thought I would burn one up tonight. Seasoned with Montreal and Garlic and worcestershire sauce in the morning, let it sit all day. Rubbed 2 taters with EVOO and S&P and foiled them. Saw Tony R.'s post on the Veggies his mom would for him when he was a kid, looked good so thought I would try it. Hopefully I don't disrespect mom Tony! I did it off memory, so if I screwed it up, my bad! Got some green onions(had no yellow) diced up with 1 jalapeño and into the CI pan with EVOO. After a few minutes I tossed in the Zukes.



Tri-Tip on also


Getting browned


Pulled the tip at 145*, with the taters.


Tomato's and cheese added


Plated!



I hope I did her justice Tony? Man it was good! Will be on the rotation now!

 

[Mike Coffman]

Fantastic looking plate of food Tim!

 

[Jason Noble]

Nothing wrong with a little cheese on some veggies. Nice smoke ring on the tri-tip.

 

[Paul Kastner]

Awesome plate of wonderful food.

 

[SE Davis]

I'll take a plate Sir!
Scott

 

[Bill Schultz]

Tim that is a fabulous cook, that plate is to die for, very well done my friend

 

[Tony R]

Nicely done Tim....all looks good.

My mother would be proud and say.. ."bien hecho mijo"

 

[Marty Owens]

That slice tri-tip on the plate looks mouth watering, nice work!

 

[Mike Holt]

that looks really good

 

[RogerS]

Tim great cook! I'll take a plate of that.

 

[Morgan C.]

Tim that TT and veggie plate looks perfect dude!! Great grilling !!

 

[John Solak]

Great looking TT and cheesy veggies!!!

 

[MikeD125]

Great tip and meal!

 

[Rich Dahl]

That plated picture is making me really hungry!

 

[Bob Correll]

Top notch tri and sides Tim!

 

[John Wheeler]

That cook makes me want to do a tri tip now. Nice cook!