Tacos Al Pastor de WillySito

[Jason Noble]

Real good looking grub Bill. I like the molcajete full of guac.

 

[James Lake]

WOW!!! I might need to take a knee on this cook, amazing cook with amazing technique, now I'm hungry.

 

[Bill Schultz]

Bill awesome job, everything looks delicious! What did you tie into the rotisserie with the meat (yellow ish looking thing like a pineapple core almost)?

Daum

Daum and others that is two big slices of pineapple with a strip of the core on the outside so it can be tied down. Al Pastor flavor profile is from a big hunk of pineapple basting it as a contrast to the spiciness of the chili's. Doing a horizontal rotisserie as opposed to a vertical roti which is how the Taco Trucks do it you have to find a way to let that happen.
This was my remedy

 

[Rich Dahl]

Wow Bill that's amazing!

 

[Joe InJersey]

WHAT!!!???

Amazing! simply amazing. I bet all of that effort paid huge dividends.

 

[Peter Gallagher]

really tasty looking - what is strapped to the meat on the roto? A strip of something ... hope mom is doing better -
pbg

 

[Bill Schultz]

See above Pete

 

[Jim Lampe]

Bill!
What A Buncha GREAT Photos!!
I'll Bet Every Bite Was HEAVEN!
This ▼ of ALL Your Shots HAS To Be My Favourite!

I'd be TEMPTED to peel off meat as it turned!
Beautiful Grilling and Wonderful Post!!

Our prayers too are with your Mom!

 

[Bill Schultz]

Thanks for the sentiments, just got back from the hospital. Going to be a tough time ahead I believe.

 

[russ olin]

Wow what a meal, you continue to school the site. Looks GREAT!