Sunday RSC thighs!

[Morgan C.]

Howdy folks...had a craving for road side chicken..soaked some boneless thighs in the mixture for several hours while I did some chores around the house..things been getting away from me since we have spent so much time on the water!

Got some heavily seasoned red taters with some hickory smoke!

Dogs were lazy today!

Taters after about 30 at 300!

Added some thighs!

Decided to work on this growler of Alaskan!

I guess the chicken went about 30 minutes with some smoke and then we introduced them to the hot side for some color!

All plated up with beans, salad, taters and beer! Yum!

Thanks for looking folks! Have a great work week!

 

[Tony R]

Just my style Morgan...with frijoles on the side. Love that plated pic!!!

 

[Brian Dahl]

That's a powerfully lookin' good plate of chow, Morgan. Though, it does look like you beer needs topping off...

 

[Bobby P]

What a great looking plate of food. Where can I get the warming rack you have on your kettle?

 

[Mike Cosgrove]

Excellent cook Morgan.

 

[Mildo]

Welcome among us on dry land Morgan.
I love RSC and your thigs certainly looks fantastic!
Nice plated pic.
Love pics your lazy dogs.

 

[Tim McCann]

Very nice plate.

 

[Paul Kastner]

Great looking chicken

 

[Andy Beers]

Great lookin plate

 

[Mike Coffman]

Awesome cooking and excellent photos Morgan!

 

[John Solak]

Excellent looking Roadside Chicken and sides Morgan!!

 

[Bob Correll]

Super looking RSC thighs Morgan!

went to Costco today and picked up a pack of the thighs, now I know how to fix some of them.

 

[Bill Schultz]

That is as fine as a meal gets. Congrats

 

[Kim Drana]

Nice looking meal!

 

[JimK]

Awesome plate of food, Morgan!

 

[Jim Lampe]

Morgan.... bird thighs look GREAT!
Now, you got the pot of RSC mixture ON the grill, are you dipping the thighs IN IT or are you brushing it on?
I kinda like the idea of dipping it in....