Sunday Ribs and Sides

[Erik Tracy]

First bbq smoking session of the new year; ribs with a homemade rub of sweet w/ a kiss of heat, Alton Brown's recipe for mac & cheese, scratch cornbread, and wok wilted spinach substituting for collard greens.

Rubbed and setting up


Full ride, no wrap, 240F target temp, hickory and wild cherry wood chunks, right at 4 hrs and ready to rest


Plated for dinner

 

[timothy]

Excellent!

 

[Tim Campbell]

Those look excellent!

 

[AndyK]

Good looking meal right there.

 

[ChuckO]

Love the crust you got on those ribs, congrats!

 

[Brenda T]

Oh yeah!

 

[Peter Gallagher]

looks great! The mac & cheese too..! looks like some crunchies in there....

 

[JeffG]