Square Shooter Meat Loaf

[Bill W. Michigan]

I have always been a fan of Meatloaf but I could never understand why people cook it in a breadpan or one of These I just can't handle the grease. I do use a meatloaf pan but only as a form to make it look pretty and symetrical slices.

So there they are nice and square with some green peppers, carrots, oatmeal, salt & pepper added to ground pork,ground chuck and turkey burger. Flip them out of the bread pan on to some parchment paper and on to the grill indirect.

Add a little apple smoke and after a while they end up looking like this.

Did some garlic smashed potato's, carrots and a spinach salad and you have a nice easy meal.



Here's your plate.....

Thanks for stoppin by.

 

[Jim H.]

Fantastic looking meal, Bill. Thanks for the tip about cooking them on the grill vs. the usual grease fest when cooking in the oven.

 

[Bob Correll]

I give a 4H grade on your cook Bill.
Hearty
Healthy
Homemade
Hoo-boy what a plate of goodness!

 

[Wolgast]

Im with B0B! Looks fantastic! bet it tasted just as good.

 

[Larry Corall]

Good looking. Never thought of using parchment on the grill or WSM. I actually have an old spring form pan that I've drilled holes in the bottom and sides for meatloaf and my barbecue cheesecake.

 

[Timothy Hoffman]

Bill, that looks delicious! I'll take 4 slices and extra mashed taters.

I too have never understood why people use a loaf pan and let it swim in grease.

 

[John Solak]

Great looking meatloaf!

 

[Chuck Dugas]

Very nice Bill.Looks like a nice smoke ring.Your pictures are spot on.Thanks for sharing.
Chuck.

 

[A Cleland]

Great looking meatloaf Bill. Love your idea....enough to replicate it on my next meatloaf binge.

 

[Brian B (Muncy)]

Magazine quality pictures. Fantistic looking meatloaf. Nothing spruces up boring old meatloaf like a little smoke flavor. Not that your's needed any sprucing up though.

 

[JimT]

Good job, Bill!

I did a smoked meatloaf shortly after I got my WSM, and have never gone back.

JimT

 

[Geir Widar]

Looks great! Neat idea with the parchment paper.

 

[Jim Lampe]

whats up with you bill...??!!
did you get a new camera from santa or what? your photos look OUTSTANDING!
your cookin' is ALWAYS great butt h3llb3lls man, this ML serenade blows me away!

 

[Bill W. Michigan]

Thanks Everyone

Larry and Geir I have been going to Parchment paper alot for indirect cooking you really can't beat it for clean up and it's non-sticking properties to the grill.

Jim T i agree smoking meatloaf is the way to go and

Jim H it does keep your kitchen clean

Jim L Yep I got a brand new Nikon Coolpix 14.0 MP for Christmas My wife loves me I guess cause she knows how much time I spend here and taking pictures.

 

[Timothy Hoffman]

Now you done did it, Bill. My wanted meatloaf tonight. Stay tuned for pics on another thread!

 

[Mike Coffman]

Great looking meat loaf and meal! Guess my wife is just going to have to share her parchment paper with me the next meat loaf I do.

 

[Kim Drana]

Now that would be great for dinner tonite with the temps dropping to the single digits here in Wisconsin.

 

[Brian M.]

Awesome looking meatloaf. I'm inspired to try it and interested in the oatmeal ingredient as to portions and is it used instead of bread crumbs?

 

[Gary H. NJ]

Uncle!!! Ok, I give in. Meatloaf is on the menu for me real soon.

 

[DaleW]

Wow! What a cook! Scrumptious looking!