Weber folks,
Six months before I developed the "condition" I cleaned out the garage and got rid of a small gray plastic Weber binder I'd had for years. The binder included recipes and grilling tips, and attached to one ring of the binder was a small cleaning tool (looked like a short coat hangar with a bend). Then Covid hit and I built my gen 2000 and wished I'd never parted with the gray binder. It was interesting because I remember the recipe for turkey was MOM-that's code for the burners: Medium-Off-Medium. If I remember correctly the MOM setting was supposed to maintain 325 degrees. Yesterday I bought a one owner Genesis 1000 and the cookbook does not have the MOM style suggestion but refers to temperature instead.
Anyone ever seen a small gray Weber binder/cookbook?
Here is the cookbook I got yesterday, but I believe the gray binder might be "rare".... OMO. haha
Six months before I developed the "condition" I cleaned out the garage and got rid of a small gray plastic Weber binder I'd had for years. The binder included recipes and grilling tips, and attached to one ring of the binder was a small cleaning tool (looked like a short coat hangar with a bend). Then Covid hit and I built my gen 2000 and wished I'd never parted with the gray binder. It was interesting because I remember the recipe for turkey was MOM-that's code for the burners: Medium-Off-Medium. If I remember correctly the MOM setting was supposed to maintain 325 degrees. Yesterday I bought a one owner Genesis 1000 and the cookbook does not have the MOM style suggestion but refers to temperature instead.
Anyone ever seen a small gray Weber binder/cookbook?
Here is the cookbook I got yesterday, but I believe the gray binder might be "rare".... OMO. haha