Saturday Night Pork Roast

[Bill - Bigbill]

Local market had a sale on Pork loin roasts, so I picked up a small one.
Injected with Stubbs Texas Butter and added my 'house blend' dry rub.
Fired up the kettle with some Kingsford Comp and a couple of apple wood chunks, and set the rotisserie to spinning:
(you might notice that I took a page out of Tony and Maribel's recent post with the
Potato/onion/cheese skillet catching the drippings):

That is one juicy piece of meat:

Skillet potatoes ready to be served:

Ready for me to dig in:

This one is definitely on my list to do again.

Hope you enjoy looking as much as I enjoyed eating!

 

[Rick Body]

Looks good. Now I cant wait to get my rotisserie

 

[Bob H.]

BigBill, this looks primo!

 

[Bob Mann]

That is a great looking cook Bill!

 

[John Solak]

Very nice looking cook!!

 

[Mike Coffman]

Delicious looking cook Bill!

 

[Tony R]

Nice job Bill.. I bet everything was delicious. ..
Go Cowboys!!!!

 

[Bill Schultz]

Wow Bill that is a juicy hunk of meat, beautiful cook.

 

[Gregory R]

That looks great Bill!! I have to invest in a rotisserie!!!

 

[Jim Lampe]

Hope you enjoy looking as much as I enjoyed eating

Bill no one could enjoy this more than you eetin' it

Looks Fantastic!!

 

[NeilH]

Very nice cook Bill.

 

[russ olin]

way to do it fine cook

 

[Paul Kastner]

Really only one word fits PERFECT

 

[Andy Beers]

Great lookin meal