Salmon with a crunch

[Rolf Jacobsen]

Looking for a recipe to grill salmon or steelhead that would leave the meat with a slight crunch to it on the flesh side.

Thanks!
Rolf

 

[Len Dennis]

Not grilled but would be easy to do. Google : salmon and panko :

https://www.mygourmetconnection.com/recipes/horseradish-crumb-crusted-salmon.php

 

[Pat G]

We love this one, usually do it on the grill indirect. Panko, pecan and parsley with a honey mustard binder.

https://www.onceuponachef.com/recipes/baked-salmon-honey-mustard-pecan-crust.html

 

[Bob Correll]

Sand should work well.

Did you and your bride catch 'em Rolf?

 

[Rolf Jacobsen]

Lee, Pat, thank you both. We'll give each of them a try. Bob, yes Nancy caught the steelhead in the Costco River.

 

[Bob Correll]

Bob, yes Nancy caught the steelhead in the Costco River.

I've heard the visa dry fly works well on that river.

 

[Rolf Jacobsen]

I've heard the visa dry fly works well on that river.

Indeed it does!!!!!!!!!!!!!!

 

[Cliff Bartlett]

We love this one, usually do it on the grill indirect. Panko, pecan and parsley with a honey mustard binder.

https://www.onceuponachef.com/recipes/baked-salmon-honey-mustard-pecan-crust.html

I've got salmon on the radar and have been looking at recipes. This one looks great. Thanks Pat.