Ribs on the 22

[Kemper Morris]

Got the Deep Mahogany Color I wanted
“Best in Mesquite “

 

[ChuckO]

Those ribs look amazing Kemper. Even the burnt ends!

 

[Timothy F. Lewis]

Once again, Kemper, that looks fantastic!

 

[Chad-Burnt to a T]

Just did 6 racks yesterday myself and 2 different baked beans. Did normal then halved it and did some spicy version. I don't wrap or sauce. They go naked and let the owner of the plate do what they want.

 

[Kemper Morris]

Once again, Kemper, that looks fantastic!

Thank you Timothy

 

[JeffG]

Kemper

Making it look easy.....YUM...

 

[Tim Campbell]

Kemper, those are perfect. I've got my ribs dialed-in on my wsm and they pale in comparison to yours. Seriously outstanding, man.

 

[Tim Campbell]

Kemper, those are perfect. I've got my ribs dialed-in on my wsm and they pale in comparison to yours. Seriously outstanding, man.

Do you prefer the Western brand for smoke wood?

 

[Kemper Morris]

Do you prefer the Western brand for smoke wood?

I’ve always had Good Luck with them