Peter Gallagher
TVWBB Guru
right on schedule - looking good!
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Picnic Shoulder
- Thread starter JSchlegelmilch
- Start date
JSchlegelmilch
TVWBB Pro
Done after 8 hours. Pulled at 205 and rested for an hour. Best pulled pork I have made so far. Thanks for following!
Tim McCann
TVWBB Honor Circle
Turned out nice.
Scott Waller
TVWBB Fan
Looks done perfect to me. Great cook.
Andy Beers
TVWBB Diamond Member
Looks fantastic
