TVWBB Gold Member
Tonight, I bought a whole chicken at $.89 lb, great deal! Grilled this bird indirect using a mix of apple and peach wood for the smoke. Seasoned it with some great tasting Turkey rub from Spice Island. It took about 1 1/2 hr for the bird to come up to 165F. Rested under foil for about 20-25 minutes. Meat was very juicy and full of flavor! Not bad for a chicken less the $5 Bucks!