Mahi Mahi Fish Tacos

[John Solak]

Marinated some fillets in olive oil, garlic, cilantro and lime juice for about a half hour the cooked on the Sportsman grill


Warmed up some tortillas that were so the package was still really warm when I picked them up



Dressed my tacos with cabbage, tomato, cilantro, chipotle mayo, a little hot sauce and a squeeze of lime and beans on the side.

 

[Craig Alumbaugh]

Looks mighty tasty

 

[Michael C.]

Yum! Very tasty tacos!!!!!

 

[JRAiona]

Beautiful tacos John.

 

[Kurt]

Nice lookin cookin

 

[Bob Correll]

Killer looking tacos John!

 

[Rich Dahl]

Very nice John!

 

[Barb D]

John your tacos look great may have to try that one. I love Mahi Mahi used to get it a lot when we were in Maui for vacations.

 

[BaileyKD]

Wonderful looking meal. Great job!!

 

[ChuckO]

Those are fantastic. That Sportsman is quite the ticket

 

[Tim McCann]

Nice taco John!

 

[Eric A]

Great looking fish

 

[Cliff Bartlett]

Those are some delicious looking tacos John.

 

[Todd Phillips]

Outstanding John. Those lodge cookers throw down like a champ. Makes me feel bad for not using mine. After reading your recipe, I was like Hmmmph. Thats about as traditional as you get for a fish taco. I had to go back and check your location. Then it all made sense. I see you spent some time in Rosarito.