Last Night's Cowboy Grillin'

[Jim Lampe]

two bone-in cowboy rib-eye steaks

one Idaho halved cut side on shavings of frozen carnita flavoured lard in a cast iron skillet

blossom-cut sweet onions in small cast iron servers with the same lard atop
then tossed the taters & the onions in an oven at 400ºF for an hour

meanwhile, seasoned the beef steaks with the same stuff i use on tri tips

fired up the 26" OTG with cowboy lump...

...inside the Pigvilion

got some 'shrooms in butter on the kettle...

got the steaks on too... almost forgot to snap a few photos of those daggum dudes

 

[Jim Lampe]

...and finishing up here, the steaks are cooked.

and plated with the onions, taters and some Chilé red wine no cowboy'd ever touch

i reckon i should mosey on outta here....
thank you for stoppin' by!

 

[Mike Willis]

Jim, as always a superb looking meal! The steaks are killer! You still happy with Cowboy Lump?

 

[Wolgast]

I would eat that 7 days a week! Well done! Spring there yet? Looking forward to the yard pics buddy! You can keep the squitos though!

 

[Dave Braxmaier]

Now that's the way to Cowboy Up ......................

 

[Morgan C.]

Great looking rib eyes Jim...looks like the perfect Friday dinner with a little vino!

 

[Alan F]

Nice, the onions are interesting.

 

[Bob Mann]

That is great Jim, a fine looking plate!

 

[Tony R]

Rib eyes and sides are mouthwatering!!!

 

[Mike Coffman]

Picture Perfect Meal Jim!

 

[Mike Cosgrove]

I can taste that from here.

 

[JimmyE]

Doesn't get any better than that. Excellent cook.

 

[Rolf Jacobsen]

"thank you for stoppin' by" hell! I'm stayin'. Without a doubt, one of your best cooks............

 

[Dwain Pannell]

Can't beat a Rib Eye Steak. Sounds like a good idea for a throwdown. LOL Looks fantastic.

 

[Paul Kastner]

fire good, potato good, meat good.

 

[Tim McCann]

Good meal there Jim! Steak is the size of a manhole cover!

 

[John Solak]

Excellent looking dinner Jim!!! But buying carnitas flavored lard is cheating, you need to make it yourself!!

 

[J Pichey]

Thats what i'm talking about. Very tasty looking.

 

[Russell McNeely]

Any cowboy would be delighted to eat that meal! Great cook!

 

[Brian Dahl]

"thank you for stoppin' by" hell! I'm stayin'. Without a doubt, one of your best cooks............

What Rolf said...