Inspired by Bob C and Jim L

[Tony R]

I went to buy essentials for this Friday cook.



Then I got this which my butcher highly recommended for the pork steaks he cut up for me.

Big pork steaks like Jim does them. According to the butcher they were 1.5 inches thick.

On the grill they go for about 2 hours with orange wood.

I did a potato packet that Bob did in one of his recent cooks. Potato, onions,jalapeño, and butter. ( mine was a little different)

Grilled some corn

Almost done

Potatoes done in about an hour

Did a quick sear but I guess due to marinade it burnt up quick... Shouldn't of done that...

Plated and ready to eat. Overall it was good this marinade brought out the pork flavor and I highly recommend it

 

[Drew Lankford]

Dag gummit....now I have to go to the butcher....Nice looking meal

 

[Mike Coffman]

Looking good Tony!

 

[Kim Drana]

Tony what a good looking cook!

 

[Bill S. 75]

Rolling Rock... Pennsylvania beer

Steaks look great!

 

[Mike Cosgrove]

I keep wanting to have my butcher cut me up some of those, theres so many things I've been inspired to do and so little time, great cook.

 

[Ed M.]

Good job on the pork steaks and sides, Tony!

 

[PeterZ]

Thank you for not having water bottles mixed in with the beer this time Tony =)
Looks great.

Peter

 

[Gary S]

Great grillin Tony. Love them Jalapenos

 

[Mildo]

Dag gummit....now I have to go to the butcher....

...now I have to go buy some beer....

Good job Tony. PS look great!!!

 

[JimmyE]

Awesome looking meal Tony, but that ain't nothing new for you.

 

[AlWielgosz]

Nice, can almost smell it here........

 

[John Solak]

Very nice looking pork steaks and sides Tony!!

 

[Jim Lampe]

Lookin'GoodTony!
Everyone knows pork steaks are great eets, and now, after seeing your cuts, the butcher shops across the nation (the WORLD, for that matter) will be busy today cuttin' thick slabs of butt!
You're going back for more, aren'tcha??

 

[Paul Kastner]

Tony those are AMAZING pork steaks. I love the marbling on them. When they cook the flavor will be fantastic. As I am sure you found out.

 

[David Trevett]

Were there any pictures after the beer? Great Job Tony!

 

[Mike Willis]

Great looking meal Tony! Nothing like following in "the masters'" footsteps! Bob and Jim are going to drive the price of pork steaks through the roof with all of us TVWBB members going out and buying them!

 

[Tony R]

Lookin'GoodTony!
Everyone knows pork steaks are great eets, and now, after seeing your cuts, the butcher shops across the nation (the WORLD, for that matter) will be busy today cuttin' thick slabs of butt!
You're going back for more, aren'tcha??

I only paid 1.69 lb...
But I apologize for the plated pic
Now that I see the pictures I must taken a picture of maribels plate with the baby steak. Mine was the giant steak..

 

[Tony R]

Were there any pictures after the beer? Great Job Tony!

Sorry David no pics....
But I can tell you we had a good time last night.

 

[Chris Lynch]

Looks great Tony. Love me some pork steaks.