I will just leave this here


 
Cody Bratton said:
That is pretty cool! And to be clear, all 3 grates are the same? I would be interested to see the temp difference at each grate level too. Is it hotter lower, or higher? I would think closer to the burner, the hotter since heat can escape thru the sides?

This makes me think back to when, I did some brats on my 330, and put them up on the warming rack while I was waiting for my burgers to finish... went inside for not even 5 minutes and came out to split brats. I wondered if the warming rack, cooking with indirect heat (medium on furthest left and right N/S burners, was hotter than what the grate level was.
Click to expand...
Yes the 3 grates are identical and can be had in cast iron or very nice stainless.
 
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