Frittata on the grill

[HVanorden]

We decided to have some breakfast for dinner the other night. So I tried doing a Frittata, I've never cooked one before.
I started by cooking some sausage:

Then I set the sausage aside and sauteed some onions:

Then I added 12 eggs beat with a dash of milk, the sausage, and fresh bell pepper and spinach:

All cooked up:

My CI Skillet is new, and I have been seasoning it like I have OCD. I've now used it a few times, and it has gotten progressively more non-stick. But this time it was awesomely non-stick!

Thanks for looking.

 

[Mike Coffman]

Nice job! That looks real tasty!

 

[Cliff Bartlett]

Great looking frittata. Love that cast iron.

 

[Tim McCann]

Looks good.

 

[Tony R]

Pass me a plate and do you have a flour tortilla I can put it in?

Nice job buddy.

 

[Bill Schultz]

Good stuff HV, love my CI, you did yours proud

 

[Robert T]

Looks good man. Love cooking in my CI. Nice job!

 

[John Solak]

Frittata looks awesome!!!

 

[HVanorden]

Thanks guys. It was good. I really like doing breakfast foods on the kettle. The next morning the wife was about to make pancakes and I said, "wait! Let me cook them on the weber!" Turned out way better:

 

[Rich Dahl]

Can't beat that added flavor CI gives to food. Looks like your skillet is on it's way to being totally non stick. nicely done.

 

[S.Six]

I love pizza and pancakes!

 

[Nick D.]

Looks good. Its making me hungry

 

[John Sp]

Wow - that looks awesome! I am going to have to give that a try. How long did you cook it?

 

[HVanorden]

John, Total cook time was probably close to 1 hour. Only because I first cooked the sausage and then sauteed the onions separate before adding everything together. After adding it all together I think it took about 20 mins. Temp was about 250 (I was afraid to burn the underside).

Wow - that looks awesome! I am going to have to give that a try. How long did you cook it?

 

[James N]

Great job on the Frittata, We make those quite alot over here.

 

[Clay Neubauer]

Looks delicious! Reminds me of this post I made here last summer, the Pizza Kettle attachment is an excellent broiler for frittatas.

 

[Mike Cosgrove]

Fritatta and pancakes!

 

[Jak Stepan]

nice cook, great food, thanks for the pics/info on cast iron. gonna do.

don't lift the lid...

 

[HVanorden]

That looks awesome Clay! I'd love to pick up one of those pizza attachments.

Looks delicious! Reminds me of this post I made here last summer, the Pizza Kettle attachment is an excellent broiler for frittatas.

 

[Wolgast]

Looks delish! Well done