Clay Neubauer
TVWBB Pro
Been trying to keep in front of my prolific, but very slow maturing, tomato patch.
Paired with the best sweet corn patch I've had in a long, long time. Put 30 quarts in the freezer the night I picked these.
Getting the cook started.
Fried green tomato assembly line- after an overnight soak in buttermilk, rolled in flour/salt/pepper, eggwash, and bread crumbs.
Cast iron + butter magic.
Couple pounds of hamburger.
Meanwhile, mostly for giggles, I decided to try baking a simple blueberry cobbler on my new Jumbo Joe.
Provolone cheese, a few caramelized onions on top, and a squirt of Thousand Island dressing.
The photographer must remember not to get too distracted...
And a bit of dessert. I felt this was a worthy experiment in pursuit of the perfect summer meal. In fact, I think I will eet it again!
Paired with the best sweet corn patch I've had in a long, long time. Put 30 quarts in the freezer the night I picked these.

Getting the cook started.
Fried green tomato assembly line- after an overnight soak in buttermilk, rolled in flour/salt/pepper, eggwash, and bread crumbs.
Cast iron + butter magic.
Couple pounds of hamburger.
Meanwhile, mostly for giggles, I decided to try baking a simple blueberry cobbler on my new Jumbo Joe.
Provolone cheese, a few caramelized onions on top, and a squirt of Thousand Island dressing.
The photographer must remember not to get too distracted...
And a bit of dessert. I felt this was a worthy experiment in pursuit of the perfect summer meal. In fact, I think I will eet it again!