Fried Chicken


 

John Solak

TVWBB 1-Star Olympian
Used Sylvia's chicken batter. Chicken frying on the kettle 7 minutes a side.
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Then placed the chicken indirect for 10-15 minutes to finish cooking.
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Chicken fried up along with some hush puppies with some onion and pickled jalapenos added in.
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Another side dish.
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Plated.
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Everything looks top notch John!
Great idea to do the frying, then keeping the pieces warm and drained on the grate.
 

 

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