First cook on KJ - Chimichurri Pork Tenderloin

[Stefan B]

Should have my heat deflector next week so had to go with a direct cook for my Kamado Joe first cook .

Had some pic's of the chimichurri making but accidentally deleted them from my camera.

Anyhoo...

Pegged just over 400 using BGE lump

Vent positions

Tenderloin on

Done & off for a rest

Argentinean grilled eggplant brushed w/ evoo & garlic mix

Then dusted with dried oregano, basil, smoked paprika, aleppo pepper, s&p & fresh thyme after a flip on the grill

Plated goodness

Washed down with a bottle of

Super happy with the first cook on my new ceramic.

 

[John Solak]

Your cook makes you look like an old pro on the KJ, Nicely done!!

 

[Bob Mann]

Nice looking cook Stefan!

Bob

 

[James N]

Excellent job on that #1 cook....Everything look's great.

 

[Mike Coffman]

Great looking cook Stefan!

 

[Tony R]

WOW!!!!! Looks great...

 

[Kim Drana]

Great job...looks like you are going to have lots of fun with your new toy!

 

[Rolf Jacobsen]

Looks like you and the new toy are going to get along just fine. Very nice!

 

[Jim Lampe]

Stefan, This ▼ Looks AWESOME!!

Keep The Kamado!!

 

[michele p]

That looks so good! I love your eggplant rub.

 

[Jim McKelvey]

Looks terrific Stefan! Wish I could get my tenderloin to look half as good!

 

[Morgan C.]

Looks like the KJ is a keeper! Great meal!

 

[Stefan B]

Thanks for the kind words gang

Some nice t-bone steaks are going down tonight!

 

[Gary S]

Looks like you & Joe are doing just fine Stefan. Great photos.

 

[Bill W. Michigan]

Looks Great Stefan

 

[Andy Beers]

Looks great keep it up