Finally Doing a Picanha

[JimK]

Not my best effort on the cooking, but this was still a delicious cut. Fortunately, Costco forced me to buy two, so I'll be doing another soon.

 

[Tony-Chicago]

Looks good

 

[Randy]

I want to make some of these so bad. They look awesome. Thanks for sharing

 

[DuaneMac]

I know it’s great no matter how it’s cooked but there’s just something “next level” when it’s skewered! Good job!

 

[JimK]

I know it’s great no matter how it’s cooked but there’s just something “next level” when it’s skewered! Good job!

My youngest said "Wow, that's the biggest kabob I've ever seen".

 

[Timothy F. Lewis]

Yes, have some!! I love the original “Ghostbusters“!

 

[BFletcher]

If it's possible to improve upon that cook then you need to prove it with pics again. Yummy!

 

[Michael Richards]

Jim,
Everyone of those phones is great. I love the sear on the steak and thx red end to end on the cut in the last piece.