Fatty breakfast style


 
Jeff_B

Jeff_B

TVWBB Pro
I picked up a 2lb. Jimmy Dean regular sausage roll of Wallyworld.
Which I put some red peppers, cheddar cheese, scrambled eggs and some left over yukon potatoes in it and gave it a roll and bacon weave.

Put her on the WSM
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Took it off
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Ready to eat!
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Oh boy was that good
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Thanks for lookin.
 
what-in-the-world Jeff! You're cookin' up a storm!
Certainly you cannot eet all that yourself, you'll need help from an expert eeter... like ME
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Yet, another great lookin' plate! Nice work!!
 
Well Jeff, when I saw your beef, and chicken cooks I thought "Where's the Pork."

Bingo, here it is!
And looking Grand I must say!!
 
Looks very tastey, I have meaning to cook up one of those fatty's, how long did it take and at what temp?
 
Thanks for the kind words!

Phil H. the eggs came out fine, they were precooked(scrambled) so were the potatoes.
Dave it took about 2.5 hrs.

Thanks again
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Those pictures just gave me a twitch in my shorts! WOW!
Nice job, im inspired. That's what I LOVE about this board.
 
Who says you can only have a fattie at closing time?? You can have em for breakfast as well!!
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Beautiful. A breakfast for a King and a heart attack for lunch.
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I regularly make fatties with cheese and Pepperoni for my Grandson so I'm going to do something like that next time. I have a roll of Jimmy Dean Sage Sausage in the freezer waiting for it's turn on the WSM.
 
That looks and sounds delicious. I was wondering how the egg held up and I see just fine

Very tasty looking
 
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