This is the burger that I posted a larger picture of. I came across this recipe yesterday and was going to post it, I checked and saw that I had already posted this burger recipe back in Jan. So, I was just having some fun with it. Thanks for playing along.
Kosher salt and freshly ground black pepper, to taste
1 tbsp. canola oil
Hamburger buns, lettuce, sliced tomato and onion, ketchup, mustard, and mayonnaise, for serving
Mix ingredients, except for oil, buns, and condiments, in a bowl; form into four 6-oz. patties. Heat oil in a 12″ skillet over medium-high heat. Cook patties, flipping once, until cooked to desired doneness, 8–10 minutes for medium rare. Serve on buns with lettuce, tomato, onion, ketchup, mustard, and mayonnaise.