Bout As Simple As It Gets

[Gregory R]

Relaxing this afternoon with a couple of Martinis, so I wanted a simple dinner. Had a package of 85/15 (no 80/20 available) so decided to do some burgers. I like simple burgers, so seasoned with S & P only and made up some patties.



Filled 3/4 chiminy with mostly used KBB and whatever leftover wood was mixed in and heated up a couple of ManGrates.



While the grill was heating up, made a sauce of Chili Sauce, Sriracha, Worcestershire, and Ghost Pepper Sauce.



Burgers on





Done and ready to plate



Plated up with some store bought sides (sorry, a little out of focus) Nice bite to the sauce.

Your plate . . .



Burger was super juicy, and just a little smokey.

Thanks for visiting

 

[Mark J]

Mmmm, nice!

 

[Rolf Jacobsen]

Gregory that's about as good as it gets..................

 

[John Wheeler]

If I could spell Homer Simpson's lip quiver for being good, I would! Great googly mooglies! Nice burgs my brother

 

[Dan CANADA]

The sauce looks and sounds tasty. The burgers are no slouch either

 

[Rodolfo Pico]

Wow! Very good looking burgers!

 

[John Solak]

Simple yet very delicious looking burgers!!

 

[Jim Lampe]

Great Burgers with (sounds like a) Great topping sauce!!
Not sure what ManGrates are, but seems like they sear the beef daggum good!

 

[Bill Schultz]

Greg, you nailed my favorite, Hamburglars. Just fine, very fine my friend

 

[Paul Kastner]

Burger simple but taste great.

 

[Tony R]

The burger looks delicious.

 

[Rich Dahl]

Very nicely done, simple enough to let the beef flavor be the boss.

 

[JSchlegelmilch]

Looks good! Seems like burgers and comfort food are popular after the holiday meals! I concur!

 

[Gregory R]

Not sure what ManGrates are, but seems like they sear the beef daggum good!

Jim, my son sent me the first two. I liked them so much I bought enough to cover the entire cooking area on the gasser. This is the first time I used them on the OTG. Here's a link to the site: http://www.mangrate.com/

 

[Tim McCann]

Nice burgers!

 

[Jerome D.]

Gregory, when it come to preference for simple burgers, I'm with you. All I ask is that the burger be made from good quality beef, properly seasoned with salt & pepper, and not overcooked. Those patties look excellent.

 

[James N]

Might be simple but sure does look good.

 

[Bob Correll]

Beautiful burgers and sides Gregory!