ChuckO
TVWBB 1-Star Olympian
Figures the second I start my WSM, the 30+ MPH winds start 
I actually had to prop the door open to keep a high heat cook....go figure
Brined for 24 hours in 1/2 cup salt and 3/4 cup sugar plus a couple shakes of Soy Sauce
Going on (que the wind)
165 IT
First bird
Second Bird
Plated (I love the wings)
Hope everyone had a great weekend, it was a lousy weekend to watch the Giants, I think I could have been done better watching the ants sneak into the house

I actually had to prop the door open to keep a high heat cook....go figure

Brined for 24 hours in 1/2 cup salt and 3/4 cup sugar plus a couple shakes of Soy Sauce

Going on (que the wind)

165 IT

First bird


Second Bird


Plated (I love the wings)

Hope everyone had a great weekend, it was a lousy weekend to watch the Giants, I think I could have been done better watching the ants sneak into the house