Beef Ribs


 

Derek Stapleton

TVWBB Super Fan
I found a meaty looking rack of beef ribs at the store a few weeks back.

Rubbed with my standard rub, jacked up with more fresh ground pepper.

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Taking on a bit of color after 4+ hours

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Some friends joined in the smoke bath ... but that's another story.

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Glazed and resting

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Sliced and ready. These were some of the best beef ribs I have had!

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