Brad Rosenberg
TVWBB Member
I haven't made ribs in a while, and was struggling trying to get the membrane off the back of the ribs, before I relized that the membrane had already been removed (I think). The baby back ribs were from Costco (Swift). In the past, I've always had to remove the membrane myself. Anyone else had a similar experience?
In any event, the ribs are on the smoker now. And it is a perfect September day here in Northern Virginia, so we'll see how they turn out.
-Brad
In any event, the ribs are on the smoker now. And it is a perfect September day here in Northern Virginia, so we'll see how they turn out.
-Brad