
Made this 8 ounce meat monster today from leftover brisket and pork butt and topped with two slices of bacon. Pig candy, actually. All on a toasted Kaiser roll and drizzled with SYD All Purpose Easy BBQ Sauce.
Delish! Just don't tell my doctor...

Or you can share with a friend!That is a "Smashing" good lookin' sandwich. One is all I could handle at a time, but I sure would like to try it.