Cliff Bartlett
R.I.P. 5/17/2021
I think the Cheeseburger was the side on this cook. The Poblano Pepper Rings were outstanding.
Here's some of the ingredients for both. The breading mixture in the large bowl consisted of 5 cups of Kettle Baked Potato Chips, pulsed in our FP until crumbly. Added to them is flour, salt, cayenne and garlic powder. Poblano slices in the glass bowl behind.
Mixed buttermilk in the breading mix and threw in the pepper rings.
Then got them going in the 350 degree oil. Did the peppers in two batches. Each batch took roughly 15 minutes.
Getting nice and golden.
Frist batch done.
Second too.
Very quick toast on buns.
Pepper Jack.
Plated it up.
Great tasting meal. The burger was good and the pepper rings were a hit. Hope you all had a wonderful weekend. Thanks for looking.
The pepper rings took most of my attention but managed to get the burgers on the griddle.
Here's some of the ingredients for both. The breading mixture in the large bowl consisted of 5 cups of Kettle Baked Potato Chips, pulsed in our FP until crumbly. Added to them is flour, salt, cayenne and garlic powder. Poblano slices in the glass bowl behind.
Mixed buttermilk in the breading mix and threw in the pepper rings.
Then got them going in the 350 degree oil. Did the peppers in two batches. Each batch took roughly 15 minutes.
Getting nice and golden.
Frist batch done.
Second too.
Very quick toast on buns.
Pepper Jack.
Plated it up.
Great tasting meal. The burger was good and the pepper rings were a hit. Hope you all had a wonderful weekend. Thanks for looking.
The pepper rings took most of my attention but managed to get the burgers on the griddle.
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I like the idea of the fried poblano rings. We've done jalapenos, but never poblanos. Full props to you for being brave enough to have a hot pot of oil hanging out over an open fire!
