I purchased the pot from wally world. It is the IMUSA 32Qt for $21. I had to work for it, i went to two Targets, one Shopko and four Walmarts before i finally found it. The one thing i don't like about the pot is that the handles get super hot. I almost seared my fingers twice during my first cook. I need some insulation on the handles, maybe some twine or wood.That's fantastic! What's the size of that stock pot? Everywhere I look for them, they are pretty highly priced still.
I purchased the pot from wally world. It is the IMUSA 32Qt for $21.
Chad, So far i have cooked whole chicken, chuck roast, baby back ribs, chicken wings and poppers. When i go over four hours the bottom vent starts to get clogged. I lift the pot off the grill and use a stick to clear the ash.I used the same pot. But I think I have 50 bucks in paint on my mini. lol Nice job on your build.
I built an ash blocker and haven't used the mini without it. Did you have an ash build-up over the bottom vent?