Hi I've smoked things over the years and it turned out great but always looking for ways to improve. Have a side firebox set up that I've made some modification too that will soon include a heatermeter. Whats the best way to set up the charcoal? circle where you start one part and let it slowly ignite the rest? or pile with starting coals in the middle? I like to cook with fist size chunks of wood but do i need to keep the wood going through out or is it better to introduce your smoke in the begining and cook with just charcoal for the long haul?
Sorry kinda loaded questions there but couldn't really find definitive answers online or in the threads
Thanks!
Sorry kinda loaded questions there but couldn't really find definitive answers online or in the threads
Thanks!