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Wonder who Charles is?

Spot welds just popped? Usually you see some rust around the handle bracket because the porcelain enamel didn't quite cover. You should hit that with some oil occasionally.

This^^^. If I lose power and have no backup, or my fan or controller go out, my EX6 and Auto Kamado are useless running au naturel.

Just make sure its damp on one side and dry where your hand is. Totally wet cloth transfers heat almost immediately, good way to burn your hand. I usually wear a insulated glove when doing that JIC.

Not that I have a problem with BBQ smells but that's why I have a whole house fan esp useful for frying. Mom always said if you want the house to smell good, fry up some onions and peppers.

Garlic fries for the win!

Where's the AI bartender? Cause that's what friends are for!

I go by feel, not temp. If your foiling the temp rises rather quickly but you need a certain amount of time at a certain temp to equal tender.

Wow, congrats!

I have that one but SS. On sale a few years ago.

Not a griddle but a Traeger, I about fell over myself seeing that price tag! I like how they say " limit 2 per order" lol...

Yep, we ordered a Lg sausage and a small cheese thin crust $42.00 delivered so not too bad. Local place that started in 1959 and still going.

Maybe, add a new dark gray handle, polish and buff the ash ring, and paint the ash bucket blue or black.

Or breakfast ( like I'm doing now )

I remember the 2 +2 + 2 Two bacon 2 sausage and 2 eggs with hash browns and toast for $ 2.22 That was early 70's.

Perfect!

That's an old flat top. Wonder if it's a 26"?

My Son goes up there camping every summer. I'll tell him to check them out, Thks.