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Even though I have a Genesis 1000 LP Gas Grill I just bought a Weber One-touch gold 22 1/2 so I can taste the real barbeque flavor that is lacking from the gas grill. This model was on sale at Amazon and the shipping was free, so I talked my wife into an early birthday gift. I know it’s a waste...

I'm looking for a lid holder for my WSM. I use 2 tables next to the smoker, but i manage to drop my lide on the concrete patio at least 3 or 4 times a season. I’ve been lucky so far, as I have only bent the lid handle and jammed the top vent open. I do everything from a wheelchair, so a lid...

Hi gang, I have a couple of tender loins w/out the bones. If I want low & slow in the WSM with the water pan full of H2O. What internal temperture an I looking for? I have the same question for BBacks. I want the meat to fall off the bone!!! I will be using the Minion Method. Thanks

After two years of trying I finally was able to remove the membrane from the back of the bback rib rack. That might not sound like much. but it's not fun eating ribs withat that thing on. But this time it was easy. I figured it out. YEE HAAA