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  1. K

    Weber portable 220 silver

    I want to buy a new portable propane grill. Any suggestions out there.? I am tired of poor performing portables. I am looking at the Weber Q 220 silver portable gas grill. Any thoughts?
  2. K

    Salty taste

    Everyone loves the taste of my BBQ. How ever I am starting to find that they all seem to taste a little salty. I typically make my own rubs and they all contain large amounts of salt. I coat my Q with what I would call a medium amount of rub. Should I put less rub on or just cut back on the...
  3. K

    Pumpkin seeds

    It's holloween and I have lots of pumpkin seeds. Any recipies out there for roasting them?
  4. K

    crab legs

    I picked up some crab legs today. Any suggestions out there on how I should do them. I am serving them with steak.
  5. K

    Bulgogi (or kalbi) ribs

    I love the taste of Korean Bulgogi ribs but have not cooked them on the WSM. Tradionally they are grilled and no rub is used. I have lots of recipes but am interested in other peoples experiences. Does anyone cook this style of ribs and what do you reccomend?
  6. K

    getting better

    I am a new comer to the forum but with each cook I get better. Today was ribs with roasted Rasberry Chipotle sauce. I switch from using mesqite and hickory and tried cherry with oak. In my opinion there was a big improvement. I took the advise from the forum. Shawn W {if you are out there] I...

 

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