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Amen, I like the spicy crust from the rub, goes well with Q-39 bbq sauce from Kansas City. Our favorite sauce, paid pricey shipping last time I ordered. Worth it. Thanks.

Doing a brisket tonight on my 18 WSM, she's such a good machine...excited as always...for feast that follows. I'm stuck on "spicy brisket rub recipe" from the first time I used it from the classic brisket recipe I found here on 4/29/2010. After struggling initially, I've finally "perfected"...

Where's the best place to buy replacement flavor bars from my Genisis Silver 8128. This will be my 3rd set. Aye, Wes

Those two books look perfect, thanks guys! Wes Hockessin, DE

Those two books look perfect, thanks guys! Wes Hockessin, DE

controls front , front to back burners-3, cast grates, cooks uniformly, I may be wrong about model - is in Nashville.

So my 44 yr old Nashville son-in-law wants learn grilling and not from me, at least until he gets his feet under him. So I need a Father’s Day book present. He’s got a Genesis gas machine which cooks well for me. Help! Thanks, Wes

Ye-ah Chris, we love you man! Have a beer and Go Birds! Wes

A gripe - the dome thermometer on my 18 WSM lasted 10 years before it failed, ok I have no problem with that so ordered a new one from Weber, great but it failed within a year so switched to using my Thermoworks probe thermometer stuck thru the rubber gasket I installed for monitoring meat...

Tony, the one I ordered from Weber never came so am ordering from Covers and All. Many thanks, Wes

Thank you Tony I agree on the OEM quality, saw same issues. I should have been patient and waited for the forum to chime in. Had a already ordered the OEM. Wes

Never mind, found one on the web at grill parts America. Thanks

I don’t see a replacement cover for my 18” smoker on the weber website?

The Shed BBQ 7501 HWY 57 Ocean Springs, MS 39565 (228) 875-9590 https://www.theshedbbq.com/ This is one of the funkiest, swampy, biker hangout, RV park, blues concert BBQ joints we ever tried. It's hard to categorize this place but the BBQ is solid and the sauces are outstanding! The...

Pink Flamingo BBQ 2801 Old Greenwood Rd # 3 Fort Smith, AR 72903 (479) 649-7427 What a find, in a strip shopping center, these people do everything well - pork, sausages, etc but their sauces are excellent, we buy inventory every time we roll through there. BTW, they all good...

This my friends is an excellent idea, My wife and I have traveled by car over lower 48 several times and have found some real winners, usually requiring us to buy sauce or rub. I will use this list on future trips and maybe add a few. There are no greater critics than those of us who smoke meat!

Jimmy, I have thankfully learned to nail briskets but frequently lose my brain on the sides - you choices are right on the money and copied into my recipe binder. Thanks for sharing this story.

I'm at the point of replacing parts with my 18", just ordered a new thermometer, noticed the heat shield at the bottom is cracked at 2 of the three slots where it connects to the legs. $30+ for a new one on amazon, think I'll just cut 3 new slots with the Dremel...? Maybe I shoulda cleaned the...

Wow, there's passion in that total rebuild, wonderful Bernd. Mine is over 20 years old(with plenty of new parts) and still delivering. Great piece of equipment! Wes Hockessin, Delaware

Covid 19 POSITIVE - more time to smoke meat! Since the start - 3/8 in our area, I've smoked 1 pork shoulder and 2 briskets to be spread throughout the Jones Family breakfast lunch and dinner menus daily. Love my 18" Smoker! Also, I bought a brisket flat from my local butcher, alway avoided due...