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Thanks all. Leftovers were even better! Time to try something new for the next cook.

Hello all, One of my first posts here was a huge meaty rack of beef back ribs. I had just gotten my 22.5 WSM and thought I would find racks like that everywhere. Years have passed and I've learned that if you see good beef ribs you need to pick them up right away as they don't last long in...

Nice article. Great pics Jim!

Nice article. Great pics Jim!

That is very cool. Great idea and I wish you would send some my way!

Looks good! Nice smoke ring as well. Did my first brisket today and regret not doing the burnt ends.

Beautiful steaks. I would have been nervous cooking $100 worth of steak as well.

First off I would like to say a big thank you to all that posted about your high heat brisket cooks and to all those that helped me with my questions. I did my first packer this weekend (13.5 Pounds). After a lot of research I had originally decided to do a overnight low and slow cook, but...

I pulled it with that same fear. How long did you rest it before wrapping it?

So I'm making a 13.5 pound packer (about 11 pounds after the trim)today HH method and it's been a little over 4 hours. The heat was pretty high on the lid (365+) and the grate 380 for most of the cook. The smoker was in direct sun so it was a little hotter than expected. I tested for doneness...

Doing my first packer this weekend as well. I feel you on being nervous and excited.

Thanks for the advice. I think I will try HH and foil. Will be sure to post some pictures and results on Monday.

So I have been doing a lot of research and was pretty confident in my first brisket attempt. Instead of going with my plan, I started looking on the site again to see if I missed something and now I might have confused myself. So I have a 13.5 pound packer that I planned to do low and slow on...

Packer and burnt ends are on my list to do next. Hope my results are as good as these look.

These look fantastic! Nice work!

Back in 2013 I posted about the end of an era, well I'm happy to say I'm back in the game! My family and I spent the latter half of 2013 in temporary housing while our house was being built. I sadly put my smoker and OTG in storage and finally got it all back in December when we moved in to...

Looks amazing!

Need to try something different like this. All on the grill is a great idea. Looks fantastic!

Looks great! Need to do some grilled fish soon.

Sorry, no pics as I was cooking in freezing rain. I know, I know, horrible excuse, but true. Will be making it again soon and will post some pics next time around.