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  1. S Riddell

    Deli meat...

    Making your own deli meats is the way to go. I do it with turkey breast, but haven't ventured too far from that yet. Your post is gonna push me to do other meats. Excellent job
  2. S Riddell

    Pork Chops And Sirloin Steaks On The OTG

    Very nice Bob!
  3. S Riddell

    Chicken Sandwiches

    Nice sandwiches!
  4. S Riddell

    A little bit of fuel, and a PSB

    Excellent post, excellent pictures, and excellent food...with more to come with all that Kingsford!
  5. S Riddell

    Baby Backs On The WSM

    What he said! Nice job Bob!
  6. S Riddell

    Turkey breast; deer sausage

    Thats a nice looking cook! and you can't beat good neighbours!
  7. S Riddell

    Cuttlefish and Pasta

    Very interesting cook, and that black garlic would probably get thrown out unless I knew what it was lol
  8. S Riddell

    PNC Park- pulled pork Pierogie sandwich

    Looks good!
  9. S Riddell

    Quick and easy Friday night wings

    You did those up right! I'm sure they still tasted a helluva lot better than they would have in the oven!
  10. S Riddell

    Its Friday! Had to do wings! First time with wings!

    Excellent job on the wings! I'm getting hungry
  11. S Riddell

    Friday night lamb cutlets anyone??

    Chops look real good! I think $25/lb would scare me away too lol
  12. S Riddell

    Alitas de pollo.. (Hot wings)

    Those are some mighty tasty looking wings Tony! The best ones are always sauce optional!
  13. S Riddell

    Ribeyes on the kettle.

    Very nice!
  14. S Riddell

    Porterhouse Pork Chops

    Great looking meal Jim...leave the sprouts off my plate though please!
  15. S Riddell

    The Good Ol' Days Are Back!

    Great cook Jim, everything looks great and that is really using the whole grill!
  16. S Riddell

    My wife is at it again!!!

    Excellent cook Maribel! Tony, you are certainly a lucky man!
  17. S Riddell

    Margaritaville Jerk Chicken

    I found some of this at the grocery store this week and thought I would try it out for dinner on Friday night. Drumsticks were marinaded for about 2 hours and placed on the grill. At the flip Almost done.... Plated with quinoa and vegetable stir-fry. Overall it was a tasty meal, but I...
  18. S Riddell

    First brisket point

    Walking around my local bbq store I found a new rub that I wanted to try. It is and Espresso rub from Stonewall Kitchen. I thought that it might go well with beef, and I've been wanting to attempt a brisket. As luck would have it, I found a point while walking around the grocery store later...
  19. S Riddell

    Steak and sausage kabobs

    For dinner Thursday night I made some steak and sausage kabobs The players. Cubed strip loin steak, hot italian sausage, red onion and orange pepper. These were tossed with olive oil and S&P and marinaded for about an hour. On the grill Gratuitous close up, almost ready Ready! Plated...
  20. S Riddell

    Custom Table for Kettle

    That looks like a mighty fine table. Nice job!

 

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