Search results

Wow Jim - that is some great looking bacon. It looks like it came right out of the deli case at a high end butcher shop! Regards, John

Cold smoked cheese is a family favorite of ours, Wade. Yours looks really good - and you don't fool around - that's a lot of cheese. I do mine on a 26.5" OTG and I usually leave one of my bottom vents cracked and the top vent wide open so the grill will draw. This usually works out pretty...

Great looking cook Pat. I have never thought to use a Cuban marinade on a whole butt. I am going to give this a try next time I do a butt... Regards, John

Nice Score Jeff! Why don't they ever have those around me? Nice ob on the ham. I have had my eye on the vortex for a while. They seem a bit pricey for what you get. Do you like yours? Regards, John

Wow Cliff, just WOW! What an awesome cook and meal. The PR looks like the dictionary definition and all the sides including the pie on the WSM? You have really outdone yourself this time... Regards, John

Rich - I used Kosher Salt - a lot of it. I cut the wings (reserving the tips for stock), rinsed them and sprinkled them liberally with KS. I stored them in the fridge for 45 minutes, then pulled them and rinsed them with cold water. I then soaked them in fresh cold water for about 20 minutes...

Hello All, For NYE this year I decided to do some wings on the Weber 26 (this is starting to become a tradition). I cooked them using the pile method over some KB with Jack Daniels Whiskey Barrel Chips for light smoke. I made a strawberry jalapeno/sriracha glaze, an apricot glaze, and used...

Nice idea Chuck. That lunch meat beats the heck out of store bought any day... Regards, John

That is textbook PP Robert - nice job! Regards, John

Nice job on the burgers John - they look pretty close to perfect. What is that you are cooking them on? Leah looks like she loves her cake but I bet she'd eat a burger too... Regards, John

Great looking meal Clint and another fine example of a man practicing his craft in adverse conditions (by long before now most guys have stored their grills in your area I'm betting). Gotta love using your own homebrew for the recipe and the leftovers look every bit as good as the original...

Bob - inspiring meal there. Love the color of your bird. That plate is the very epitome of Thanksgiving dinner! Regards, John

Rusty, I love your philosophy - never let the weather take you off your game! Hurricane or blizzard you gotta represent! Great looking butt there buddy. I wish you were my neighbor... Regards, John

Wow - great meal Robert! The puff pastry looks delicious - very creative... Regards, JOhn

Wow - great meal Robert! The puff pastry looks delicious - very creative... Regards, JOhn

Nice job - everything looks great Cliff! I will have to try your eggplant recipe - I am not a fan but my wife loves them... Regards, John

Great looking bird Michael! That color is perfect. I have never heard of smoking with guava. Where did you get it? What kind of flavor does it add? Regards, John

Wow Jeff - that is an elk sized burger! Great job on a fine meal... regards, John

Congrats Rich & Barb. Y'all are truly blessed and it is awesome to see the results of your collaboration here on the forum! What a perfect way to celebrate your 33 years... Regards, John

Wow Keith - those are some juicy looking birds. Your rotisserie looks medieval dude. Tell us about your custom set-up... Regards, John