I just dump mine in the rock bed and hose it down. I have done this twice since having my WSM and so far not had an issue. But I would stay away from pouring into the drains.
I am with Gary S. on how long did the cook take? My first attempt at ribs was on Friday using the 3-2-1 method:http://virtualweberbullet.com/rib5.html This was how I judged my cook and will be making adjustments based on that. I only used maybe between a half to 3/4 full charcoal ring with...
Hello y'all! I recently purchased a 18.5" WSM based on most of the reviews and a lot of comments on this site. I have had it since last Friday, smoked a whole chicken on Sunday (turned out great). While reading the posts here I noticed a majority of you like pictures. I didn't get any of the...