Recent content by Brandon B.

I was trying to avoid standing in the grass getting mosquito bit while grilling... on the cheap! I ended up just building a 8' x 8' cobblestone patio. Working GREAT too!! Thx for the replies though.

Anyone use any sort of vinyl mat that wasn't specifically designated as a grill mat? I am in a new house and currently grill on grass. I have a bunch of projects on the Honey-Do list so building a grilling patio might have to wait a bit. Most grill mats I see are 30"x60" at the largest. I...

Silver would be better than black. I know no one will see it, but I'd like it to look as nice as possible. Especially if I'm going through the effort to fix it up! How can you carry BBQ paint and be out of black? I thought that's all there was!

My Weber Genesis has been in storage for almost 2 yrs and I finally got it hooked up yesterday. It is in dire need of a thorough cleaning, but I also noticed all the drainage holes inside the cabinet have rusted. The inside of the cabinet is a light gray color. Most BBQ paint I find is black...

I have a Weber Genesis Platinum C. Is the manifold piece the same? Last thing I'd want is to be one of those folks Weber complained about and get the incorrect parts and damage my grill. Do the direction that are supply do an adequate job detailing the change? I'm typically handy, but...

Has anyone tried this lately? I moved and need to convert my NG grill to LP. I called Weber and they told me as of May 09 they no longer sell conversion kits. In fact, they went as far as to tell me I'm better off selling my Weber and buying a competitor's brand (keep in mind I bought Weber...

Where I'm from, we call it chopped instead of pulled. So I use a clever!!! Works great with no fuss!

LOL!! Nevermind. I see a similar thread below!!

This is my first time smoking two things at once, as well my first time with a brisket. The brisket is ~4 lbs, and the butt is -4.5 lbs. Which should I put on the top rack, and which on the bottom? The last butt I did (my only one) was a lil' larger than this one but cooked 11 hours at 225...

As I am heading to Montreal at the end of April, which of those delis would experienced people prefer? I'd like to give them a shot, but if I can only hit one, which one should I try? thx

I got a recipe from Top Sercret Recipe today for a hot chocolate. 2 tbl cocoa 2 tbl sugar 1/4 c H20 Put in microwave for a minute and stir. It becomes a syrup. Mix in 1 1/4 c milk and 1/4 ts vanilla, and put back in microwave for another minute. Mix, and garnish with whip cream.

Keri, great recipe!! Thanks for adding!! I made these this weekend to go with my BBQ and my wife LOVED them! She always has to have ketchup with her hushpuppies, but not these!! She said she wouldn't dream of adding ketchup to them!! Thanks again!

If anyone is still looking, I was able to special order a smoker from Home Depot for the $199 price ($209.99 with tax). It's supposed to take 10 days to get here so I'm still waiting. Now keep your fingers crossed that nothing goes wrong!!

Just what I was looking for! I prefer the "spicy" version of McCormick's. If you've had it, what would you guess was included? Cayenne, Paprika, anything else? Also... fennel? Really? I typically don't care for fennel. Thx Jim!

Well, it looks like Amazon has raised the price to $249. Several other sites have raised the price as well. Can't find any in stock anywhere for $199 anymore. Anyone have any ideas? Think they may go on sale after X-Mas? Thx