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Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Substitute for White Oak
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7
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2K
Guest
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G
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Handle Seperation
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3
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670
Rick S
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While I am at it ET-73
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17
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1K
Scott Schaeffer
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C
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Just ate my first WSM butt
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4
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483
Chris O
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S
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Beef Brisket
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2
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498
Kevin Taylor
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Jerry N.
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Temp Control
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5
Views
714
Jerry N.
Jerry N.
D
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My first pork butt is smoking
2
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20
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1K
Guest
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T
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Water Pan
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6
Views
519
Ted Booth
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B
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Maiden Voyage
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1
Views
564
jeff lowe
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G
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Houston We Have Lift Off!
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7
Views
452
Russ Hazzon
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B
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Turbinado Sugar
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6
Views
919
Mark Orlovsky
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G
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Membrane?!? Wazzat?!?
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1
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373
Doug D
Doug D
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First Butt Cook Tomorrow
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11
Views
795
Susan Z
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G
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Baby Backs a little too smokey
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14
Views
2K
Russ Hazzon
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G
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Save that brisket fat
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3
Views
564
Susan Z
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J
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buckboard bacon question
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13
Views
1K
Jim_W
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G
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Rib rub
2
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21
Views
1K
Dwain Gleason
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Wood?
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2
Views
407
Albert Sanchez
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Sand
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6
Views
719
Guest
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Rich G
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Happy St Paddy's Day!
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2
Views
458
Jim Pye
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