Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Corned Beef Brisket
Replies
2
Views
583
T. Wyatt
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K
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6' probes for ET-73 available December 04
Replies
8
Views
537
Tom Ferguson
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Brining pork butts or not
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14
Views
918
Dave from Pittsburgh
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Brinkman Water Pan?
Replies
5
Views
541
Matt J
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B
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Ash build up
Replies
4
Views
588
Shawn W
Shawn W
J
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The joy of freezing Q
2
Replies
21
Views
1K
Shawn W
Shawn W
G
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Temp went down overnight..
Replies
12
Views
805
Susan Z
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Knife sharpeners - what's everybody using?
2
Replies
26
Views
1K
Guest
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D
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Pork Butt results with no water pan
Replies
1
Views
679
Chris Finney
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J
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Thanks to all who helped my Sunday
Replies
1
Views
296
Greg Rempe
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Wood chunks in the Portland, OR area?
Replies
0
Views
325
Guest
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R
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Goin' for it. First Brisket cook w'pics
2
Replies
26
Views
1K
Keith H.
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D
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My first Pork Butt
Replies
14
Views
573
Dave Cluck
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Brisket Folding for Uniformity
Replies
16
Views
6K
Shawn W
Shawn W
R
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BAMMM!!! DISASTER STRIKES.
Replies
17
Views
865
Bill Hays
Bill Hays
D
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Lazy brisket
Replies
6
Views
494
Dale Perry
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J
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First Brisket... Any rub suggestions?
Replies
9
Views
438
John G.
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Defrosted pulled pork.
Replies
5
Views
442
Larry Wolfe
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R
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Safety Issue: Adding water.
Replies
11
Views
781
Jimbo M.
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J
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What method for ribs???
Replies
8
Views
549
Jerry N.
Jerry N.
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