I had an equine meal tonight - My local butcher often has horse meat, so I bought a piece of sirloin to try. I've eaten horse meat plenty of times in salami and sausage (and a lot of people have probably done the same without realising) but I don't recall eating horse steak. The meat looked very lean, and a little darker than beef.
This is how it looked sasoned it with a little salt and pepper and grilled.
It was extremely tender, and tasted surprisingly similar to beef but with a slightly different component to the flavour which is difficult to describe.
-Mark.
This is how it looked sasoned it with a little salt and pepper and grilled.
It was extremely tender, and tasted surprisingly similar to beef but with a slightly different component to the flavour which is difficult to describe.
-Mark.