WSM ROAD SIDE CHICKEN

[Jim Lampe]

got started talkin' 'bout this recipe again a few days ago.... then Ray brought up the double chimney charcoal version...
so.
here we go.

i know, all this for eight STINKIN' chunks o'chicken??!!

YEAH! All THIS!
Marinated overnight in ROAD SIDE WONDERJUICE!

Basted RELIGIOUSLY every five minutes for 45 minutes...

<span class="ev_code_RED">ya gotta l?ve this!</span>

alright! Shé~cone remove from the Magic Maker and these guys were sliced, oiled and tossed on....

...with more nopales

those tomatillos weren't on very long, seems the heat was too intense...

i then removed the midsection (wish i could remove my own) of the WSM . . .

to char up the nopales a bit.

that worked perfectly.
Then, we diced up the cacti and the tomatillos and plopped on some shé~cone~side parts and ate like no tomorrow!

after dinner plates were washed and the WSM was cleaned and stored for tomorrow or Sunday's use,
i poured a little of that official p1gvilion bourbon and sat in front of an illegal fire.

OK, lights out! Good Night my friends!

Thank you for visiting! Hope your weekend is sensational!
<span class="ev_code_GREY">Mike, Thanks Again Buddy!</span>

 

[Morgan C.]

**** I almost got some catus tonight but I didn't! Oh well later! Good looking chicken!! Burbon sounds wonderful and watch out for the fire police!!!

 

[Jim H.]

Lookin' good, Jim! Illegal or not, there's something great about a fire outside.

 

[Mike Coffman]

Fantastic meal and photos Jim! Its only illegal if you get caught!

 

[Kim Drana]

It just doesnt get much better than this...special with a night cap and a fire!

 

[Ed M.]

Great looking RS chicken, Jim! I love using the WSM this way.

A little bourbon and a fire is a fine way to end the day.

 

[Arwin]

Now that's a good start of a great weekend! Well done.

 

[Bob Correll]

after dinner plates were washed and the WSM was cleaned and stored for tomorrow or Sunday's use,

That's crazy talk,
around here at least.

Beautiful WSM RSC JIM!
I told Jo the other day, I'm gonna find me some cactus to try.

We sat, feet propped up, around a block of ice last night

 

[Bill W. Michigan]

Wholly Napoles that is some nice lookin chickin.

 

[Gary H. NJ]

That's an award winning dinner. The chicken looks amazingly good. Crispy, juicy, etc.