Mark Pepelea
TVWBB Fan
A relatively new joint opened recently on Willamson street. Truely awesome ribs. Tied with Pappy's in St Louis for the best restaurant ribs I have ever eaten. I eat here about twice a month. Brisket is decent, pulled pork very good, ribs and hush puppies outstanding. Sides are decent to very good. I have friends who love the brisket chili. Clement really takes care of what he is cooking. They have two smokers now, but are moving down the street a few blocks to a bigger restaurant (they can only seat about 10 people now. I highly recommend this place. Closed Monday and Tuesday.
